Warehouse Chargehand

Freestate, Bloemfontein Availability: ASAP Salary – Pension Fund, Market related, Negotiable Job Types: Permanent Our well-known client in Bloemfontein, is looking for a Warehouse-Chargehand with strong problem-solving skills, results orientated and proactive skills. Minimum Requirements National Senior Certificate or equivalent to NQF4. Supervisory experience is essential. 5 years extensive operational experience in a warehouse/distribution facility.…

Feed Mill Team Leader in Training

Freestate, Bloemfontein Availability: ASAP Salary – R 8000 – R 12000 Monthly Basic Salary (Negotiable) Job Types: Permanent Our client within the Agricultural Sector in Bloemfontein is seeking a Feed Mill Team Leader. Minimum Requirements National Senior Certificate equivalent to NQF4. 1-year supervisory experience will be advantageous. Knowledge of feed mill machinery and equipment will…

Production Manager

Freestate, Bloemfontein Availability: ASAP Salary – Monthly Basic Salary (Pension Fund) Job Types: Permanent Our esteemed client, in Bloemfontein, is seeking their Production Manager to join their dynamic team! Requirements National Senior Certificate of equivalent to NQF4. 5 years managerial experience. Valid RSA driver’s license with own transport. Excellent People Relationship Management. Knowledge regarding ISO…

Wheat Miller

Freestate, Bloemfontein Availability: ASAP Salary – R 15 000 – R 25 000 Monthly Basic Salary Job Types: Permanent We are looking for a Wheat Miller with strong problem-solving skills, the ability to train and supervise a team and a solid understanding of milling processes, quality assurance and safety systems. The ideal candidate will be…

Butchery Manager (FMCG)

Freestate, Harrismith Availability: ASAP Salary – R 15 000 – R 20 000 Monthly Basic Salary Job Types: Permanent Our well-respected client, based in Harrismith (Phuthaditjhaba), within the FMCG Industry, is looking for a Butchery Manager to join their team! Requirements Matric (Grade 12) Minimum of 5 years’ experience in a butchery environment, with at…